{"id":"r06-2014-czerwiec-egzamin-zawodowy-pisemny/zad/23","paper_id":"r06-2014-czerwiec-egzamin-zawodowy-pisemny","number":"23","points":null,"ptype":"closed","subject":"r06","category":"egzamin-zawodowy","year":2014,"month":"czerwiec","level":null,"text":"Zadanie 23.\nMąka tortowa pszenna oznaczana jest symbolem\nA. typ 750\nB.\ntyp 650\nC.\ntyp 550\nD. typ 450","answer":null,"answer_text":null,"solution":null,"image":"img/r06-2014-czerwiec-egzamin-zawodowy-pisemny/zad-23.webp","solution_image":null,"topics":null,"page_from":6,"source":"ocr","answer_source":null,"answer_text_source":null,"solution_source":null,"text_source":"ocr","source_label":"R06 · Egzamin zawodowy · czerwiec 2014","subject_label":"r06","category_label":"Egzamin zawodowy","text_html":"<p>Zadanie 23.<br>Mąka tortowa pszenna oznaczana jest symbolem<br>A. typ 750<br>B.<br>typ 650<br>C.<br>typ 550<br>D. typ 450</p>","solutions":[]}